Ingredients
Ground beef
Taco seasoning
Lettuce
Tomatoes
Cheese
Doritos chips
Catalina or French dressing
Beans (optional)
Corn (optional)
Olives (optional)
Avocado (optional)
Onions (optional)
Sour cream (optional)
Instructions
1. Cook the ground beef in a skillet over medium heat until fully browned.
2. Drain excess grease and add taco seasoning according to package instructions. Stir well.
3. In a large bowl, mix chopped lettuce, diced tomatoes, shredded cheese, and any optional add-ins like beans, corn, olives, avocado, or onions.
4. Add the seasoned beef to the vegetable mixture and toss gently to combine.
5. Just before serving, crush Doritos chips and add them to the salad to maintain crunchiness.
6. Drizzle Catalina or French dressing over the salad and toss everything together until well coated.
7. Serve immediately with optional toppings like sour cream, taco sauce, or salsa if desired.
8. Enjoy your Dorito Taco Salad fresh for the best texture and flavor.
Notes
Add the crushed Doritos right before serving to keep them crispy and maintain the perfect crunch.
Experiment with different Doritos flavors or dressings to create a unique twist that matches your taste.
Prepare the ingredients ahead of time and mix them just before serving for a fresh and flavorful dish at parties or gatherings.
- Prep Time: 30
- Cook Time: 10
- Category: Salad
- Method: No Bake
- Cuisine: American