Ingredients
– 1 lb pizza dough
– 1/2 cup pizza sauce
– 2 cups shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1/4 cup sour cream
– 2 cloves garlic, minced
– 1 tbsp olive oil
– 1 tsp dried oregano
– 1/2 tsp black pepper
– Fresh dill for garnish
Notes
🥖 Use bread or 00 flour for that authentic crispy thin crust texture.
🔥 Preheat your pizza stone or steel thoroughly for restaurant-style results.
✨ Stretch the dough super thin and don’t overload toppings to avoid sogginess.
- Prep Time: 20 minutes
- Rise: 1 hour
- Cook Time: 10-12 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg