Ingredients
4 boneless, skinless chicken breasts primary protein providing lean meat for the dish
2 tbsp olive oil aids in cooking and adds healthy fats
1 tbsp smoked paprika provides smoky flavor essential to Pollo Loco
1 tsp cumin adds earthy warmth and depth
2 cloves garlic, minced enhances taste with fresh pungency
1 lime, juiced delivers a zesty brightness balancing richness
Salt and pepper to taste essential seasoning for flavor enhancement
Instructions
1-Prepare all ingredients by measuring spices, mincing garlic, and juicing the lime to ensure quick assembly.
2-Heat olive oil in a large skillet over medium-high heat until shimmering.
3-Season chicken breasts evenly with smoked paprika, cumin, salt, and pepper.
4-Place seasoned chicken into the skillet and cook for 5-6 minutes on each side or until golden and fully cooked, adjusting time for thickness.
5-Add minced garlic to the skillet during the last 2 minutes of cooking to infuse flavor without burning.
6-Remove chicken and squeeze fresh lime juice over the top for brightness.
7-Serve immediately with preferred sides or garnish with fresh herbs.
Notes
🔥 Marinate the chicken overnight for maximum flavor infusion.
🌡️ Use a meat thermometer to cook the chicken perfectly without drying it out.
🌿 Fresh herbs and citrus wedges add brightness and complement the smoky grilled taste.
- Prep Time: 10 minutes
- Marinating time: 30 minutes to overnight
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: High-Protein
Nutrition
- Serving Size: 1 chicken piece (about 4 oz)
- Calories: 250 kcal (estimate)
- Sugar: 0 g
- Sodium: 400 mg (estimate)
- Fat: 10 g (estimate)
- Saturated Fat: 2 g (estimate)
- Unsaturated Fat: 6 g (estimate)
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 35 g (estimate)
- Cholesterol: 90 mg (estimate)