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Turkey Cookies

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🦃 Oreo Turkey Cookies with Candy Corn offer a festive and delicious holiday treat that’s fun and easy to make.
🍪 Combining familiar cookie flavors with colorful candy decorations, this recipe is perfect for family gatherings and holiday parties.

  • Total Time: 15 minutes
  • Yield: 10 cookies

Ingredients

– 10 chocolate cream-filled sandwich cookies

– ½ cup melted chocolate

– 2 cups candy corn

– 20 eyeball-shaped candies

– 10 pumpkin-shaped chocolate chips

Instructions

1-Getting started with turkey cookies: Begin by separating each sandwich cookie into two halves, keeping one with the cream filling and the other plain. This sets the stage for assembling your festive treats in no time.

2-Next: spread melted chocolate on the cream-filled side to act as your edible glue. Arrange the candy corns on top to look like feathers, then place the plain cookie half on top and press gently to hold everything together. Finally, use more melted chocolate to add eyeball candies as eyes and pumpkin-shaped chocolate chips as beaks.

3-The whole process: takes about 15 minutes, making it ideal for busy schedules. For a smoother experience, prepare your workspace ahead of time and have all ingredients ready. If you’re looking for more quick dessert ideas, our chocolate-covered strawberries offer another easy option that’s just as fun.

4-Tips for Smooth Assembly: * Work quickly with the melted chocolate to prevent it from hardening too fast.* Use a small brush or spoon for precise placement of candies.* Let the cookies set for a few minutes before handling to ensure pieces stay in place.

Notes

🍫 Any chocolate cream-filled sandwich cookies can be used as a substitute.
👁️ Eyeball candies are typically available in baking or candy sections for an authentic look.
❄️ Avoid frosting for assembly as melted chocolate provides a more secure and cleaner bond.

  • Author: Brandi Oshea
  • Prep Time: 15 minutes
  • Category: Dessert
  • Method: Assembly, No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cookie
  • Calories: 243
  • Sugar: 40g
  • Sodium: 152mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Carbohydrates: 47g
  • Protein: 1g